High-Protein Honey Garlic Shrimp with Turkey Bacon Delight
A delicious and healthy recipe featuring high-protein shrimp cooked in a sweet honey garlic sauce, complemented by crispy turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Stovetop
- Cuisine: American
- Diet: High-Protein
- 1 pound shrimp, peeled and deveined
- 4 strips turkey bacon, chopped
- 3 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon olive oil
- 1 tablespoon sesame seeds
- 2 green onions for garnish
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add olive oil and sauté minced garlic and ginger until fragrant.
- Add the shrimp to the skillet, cooking until pink and opaque.
- Stir in honey and soy sauce, mixing well to coat the shrimp.
- Cook for an additional 2-3 minutes until the sauce thickens.
- Sprinkle sesame seeds on top and garnish with green onions before serving.
Notes
- For added spice, consider adding red pepper flakes.
- This dish pairs well with steamed rice or quinoa.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10 grams
- Sodium: 800 milligrams
- Fat: 12 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 9 grams
- Fiber: 0 grams
- Protein: 25 grams
- Cholesterol: 150 milligrams
Keywords: High-Protein Honey Garlic Shrimp, Healthy Shrimp Recipe, Turkey Bacon Delight