Creamy Roast Garlic Perfection with Turkey Bacon & Chicken Ham
A creamy and flavorful dish featuring roast garlic, turkey bacon, and chicken ham for a delightful meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking and Sautéing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup roasted garlic
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup grated Parmesan cheese
- 8 ounces pasta of choice
Instructions
- Preheat the oven to 400°F (200°C).
- Roast garlic by wrapping it in foil and baking for 40 minutes until soft.
- Cook turkey bacon in a skillet over medium heat until crispy, then chop.
- In a saucepan, combine heavy cream, olive oil, salt, and black pepper; heat on low.
- Add roasted garlic and mash it into the cream mixture.
- Stir in the cooking pasta, turkey bacon, chicken ham, and Parmesan cheese until combined.
- Serve hot, garnished with additional cheese if desired.
Notes
- For a vegetarian option, replace turkey bacon with mushrooms.
- Garnish with fresh herbs for added flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Roast Garlic, Turkey Bacon, Chicken Ham