World’s Best Butter Cookies: Easy, Indulgent Treats at Home
Discover the secret to making the world’s best butter cookies right at home with this easy recipe.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1/2 cup powdered sugar
- 1 tablespoon vanilla extract
- 1 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter, granulated sugar, and powdered sugar until smooth.
- Add the vanilla extract and salt, mixing well.
- Gradually add in the flour until fully incorporated.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten each ball slightly with the back of a fork.
- Bake for 12-15 minutes or until the edges are golden.
- Allow to cool before serving.
Notes
- For extra flavor, add chocolate chips or nuts to the dough.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 2 cookies
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: World’s Best Butter Cookies, butter cookies, easy cookie recipe