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World’s Best Banana Bread: Easy Recipe for a Chewy Delight

World's Best Banana Bread
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Discover the secrets to creating the world’s best banana bread with this easy-to-follow recipe that yields a perfectly chewy delight.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract.
  5. Add the flour and mix until just incorporated.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60-65 minutes or until a toothpick comes out clean.
  8. Let the bread cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely.

Notes

  • For best flavor, use overripe bananas with brown spots.
  • Save some banana slices for decoration before baking.

Nutrition

Keywords: banana bread, easy recipe, chewy delight

Find it online: https://flavorhomerecipes.com/worlds-best-banana-bread-easy-recipe-for-a-chewy-delight/