White Pizza With Turkey Bacon and Chicken Ham: Indulge at Home
A delicious white pizza topped with turkey bacon and chicken ham for a unique twist.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Pizza
- Method: Bake
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 1 pound pizza dough
- 1 cup ricotta cheese
- 1 cup mozzarella cheese, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup chicken ham, sliced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough to your desired thickness on a floured surface.
- Transfer the rolled dough to a baking sheet or pizza stone.
- Spread the ricotta cheese evenly over the dough.
- Sprinkle the mozzarella cheese on top of the ricotta.
- Add the crumbled turkey bacon and sliced chicken ham.
- Drizzle olive oil over the toppings.
- Sprinkle garlic powder and oregano evenly across the pizza.
- Bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
Notes
- For extra flavor, consider adding fresh herbs like basil after baking.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: White Pizza