Viral Pasta Salad: The Best Fresh Twist You’ll Crave!
Discover the crispy, creamy, and flavorful experience of the Viral Pasta Salad that everyone is talking about!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: No-cook, Boiling
- Cuisine: Italian
- Diet: Vegetarian
- 8 ounces rotini pasta
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, chopped
- 1/4 cup olives, sliced
- 1 cup feta cheese, crumbled
- 1/2 cup Italian dressing
- Cook rotini pasta according to package instructions; drain and rinse under cool water.
- In a large bowl, combine cooked pasta with cherry tomatoes, cucumber, red onion, olives, and feta cheese.
- Pour Italian dressing over the salad; toss to combine.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Notes
- This salad can be made a day in advance for enhanced flavor.
- Add grilled chicken for extra protein if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 10mg
Keywords: Viral pasta salad, pasta salad, salad recipe, fresh pasta salad