Valentine Ganache Cookies: Easy, Indulgent Treats for Your Loved Ones
Delight your loved ones with these rich and easy Valentine Ganache Cookies, perfect for sharing.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup chocolate ganache
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar.
- Add the egg and vanilla extract, and mix until combined.
- In another bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Drop by tablespoonfuls onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are firm.
- Let cool before filling with ganache.
- Once cookies are cool, fill the centers with chocolate ganache.
- Serve and enjoy with your loved ones!
Notes
- For extra richness, use dark chocolate for the ganache.
- These cookies can be enhanced with a pinch of sea salt on top.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Valentine Ganache Cookies, Valentine treats, chocolate cookies