Ultimate Cheesy Ground Beef Melt: Indulgent Comfort Food at Home
A deliciously rich dish combining ground beef, cheese, and comfort.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 2 cups shredded cheddar cheese
- 1 cup diced onions
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 4 hamburger buns
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, cook the ground beef until browned.
- Add the onions and sauté until translucent.
- Stir in garlic powder, salt, and pepper.
- Layer the cooked beef mixture onto the hamburger buns.
- Top each sandwich with shredded cheddar cheese.
- Place the sandwiches in the oven and bake for 10-12 minutes or until the cheese is melted and bubbly.
Notes
- For extra flavor, add some spices to the beef while cooking.
- Serve with your favorite side dishes for a complete meal.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Ultimate Cheesy Ground Beef Melt, cheesy melt, comfort food, ground beef recipe