The Best Baked Salmon Recipe with Flavorful Turkey Bacon Twist
A delicious baked salmon recipe featuring a unique twist with flavorful turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 salmon fillets
- 2 strips turkey bacon
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and black pepper.
- Place salmon fillets on a baking sheet lined with foil.
- Brush the salmon with the olive oil mixture.
- Dice turkey bacon and sprinkle on top of the salmon.
- Bake for 15-20 minutes or until salmon is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
- Serve with a side of steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 salmon fillet
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: baked salmon, turkey bacon, healthy recipes