Sweet Baby Ray’s Crockpot Chicken: Easy Comfort Food Delight
Discover the ultimate comfort food with this easy Sweet Baby Ray’s Crockpot Chicken recipe, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken breasts
- 1 cup Sweet Baby Ray’s barbecue sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Place the chicken breasts in the crockpot.
- In a bowl, mix the barbecue sauce, apple cider vinegar, garlic powder, onion powder, black pepper, and salt.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 6-8 hours or high for 4 hours.
- Once cooked, shred the chicken and stir to coat with the sauce.
- Serve on buns or over rice.
Notes
- For added flavor, marinate the chicken in the sauce for a few hours before cooking.
- This dish can be served with coleslaw or sautéed vegetables.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 900mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Sweet Baby Ray’s, Crockpot Chicken, Comfort Food