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Slow Cooker Cowboy Butter Creamed Corn with Turkey Bacon Bliss

Slow Cooker Cowboy Butter Creamed Corn
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Deliciously creamy corn blended with the richness of cowboy butter and the savory crunch of turkey bacon, all cooked to perfection in a slow cooker.

Ingredients

Scale
  • 4 cups frozen corn
  • 1/2 cup unsalted butter
  • 1/4 cup cream cheese
  • 1/2 cup turkey bacon, chopped
  • 1/4 cup heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a slow cooker, combine the frozen corn, butter, cream cheese, and turkey bacon.
  2. Sprinkle garlic powder, onion powder, salt, and pepper over the mix.
  3. Pour in the heavy cream and stir to combine.
  4. Cover and cook on low for 4 hours or on high for 2 hours, stirring occasionally.
  5. Once the corn is cooked and creamy, serve hot.

Notes

  • Add grated Parmesan cheese for extra flavor.
  • Can substitute regular bacon for turkey bacon if desired.

Nutrition

Keywords: Slow Cooker, Cowboy Butter, Creamed Corn, Turkey Bacon

Find it online: https://flavorhomerecipes.com/slow-cooker-cowboy-butter-creamed-corn-with-turkey-bacon-bliss/