Print

Shrimp and Avocado Bowls: Easy, Healthy Bliss in Every Bite

Shrimp and Avocado Bowls
Print Recipe

Delicious and nutritious Shrimp and Avocado Bowls combine fresh ingredients for a perfect meal.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 ripe avocados, diced
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/4 cup red onion, diced
  • 1 lime, juiced
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a skillet over medium heat, add olive oil.
  2. Once hot, add the shrimp and season with salt and pepper. Cook until pink, about 3–5 minutes.
  3. In a large bowl, combine diced avocados, cherry tomatoes, cucumber, and red onion.
  4. Add cooked shrimp and lime juice to the bowl. Toss gently to combine.
  5. Serve immediately in bowls and enjoy!

Notes

  • Feel free to add your favorite grains such as quinoa or brown rice.
  • Add a pinch of cayenne pepper for some heat.

Nutrition

Keywords: Shrimp and Avocado Bowls, healthy recipes, easy dinner

Find it online: https://flavorhomerecipes.com/shrimp-and-avocado-bowls-easy-healthy-bliss-in-every-bite/