Savory Baked Herb Chicken Casserole: Easy Comfort Food Delight
A delicious and easy-to-make chicken casserole that’s perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup rice
- 2 cups chicken broth
- 1 cup mixed vegetables
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 cup shredded cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine cooked chicken, rice, chicken broth, vegetables, thyme, and garlic powder.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheese.
- Bake for 30-35 minutes until heated through and cheese is bubbly.
Notes
- For extra flavor, add fresh herbs.
- Can be made ahead and stored in the fridge before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 15 g
- Saturated Fat: 7 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 3 g
- Protein: 25 g
- Cholesterol: 75 mg
Keywords: Savory Baked Herb Chicken Casserole, Chicken Casserole, Comfort Food, Easy Recipes