Quick Caprese Naan Pizza: Easy Delight for Your Taste Buds
A quick and easy recipe for delicious Caprese Naan Pizza that will delight your taste buds.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 naan bread
- 1 cup fresh mozzarella, sliced
- 1 large ripe tomato, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons balsamic glaze
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Place naan bread on a baking sheet.
- Drizzle olive oil over the naan.
- Layer mozzarella slices evenly over the naan.
- Add tomato slices on top of the mozzarella.
- Sprinkle with salt and pepper.
- Bake in the oven for about 10 minutes or until cheese is melted.
- Remove from the oven and top with fresh basil leaves and drizzle with balsamic glaze.
- Slice and serve warm.
Notes
- Use whole wheat naan for a healthier version.
- Add avocado for extra creaminess.
Nutrition
- Serving Size: 1 naan pizza
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg
Keywords: Quick Caprese Naan Pizza, easy pizza recipe, Caprese pizza