Pumpkin Bread Streusel Topping: The Best Cozy Fall Treat
Enjoy the warmth and comfort of Pumpkin Bread Streusel Topping, the ideal treat for a cozy fall gathering.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup unsalted butter, melted
- In a bowl, combine all-purpose flour, brown sugar, granulated sugar, cinnamon, and nutmeg.
- Stir in the melted butter until the mixture is crumbly.
- Sprinkle the streusel topping over pumpkin bread before baking.
Notes
- For extra flavor, consider adding chopped nuts or chocolate chips to the streusel.
- Make sure your butter is cooled before mixing to avoid melting the sugars.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Pumpkin Bread, Streusel Topping, Fall Treats