Pot Ground Turkey Pasta: A Quick and Easy Comfort Dish
A delicious and easy recipe for Pot Ground Turkey Pasta that is perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 12 ounces pasta
- 2 cups diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
Instructions
- In a large pot, brown the ground turkey over medium heat.
- Add chopped onion and garlic, and sauté until translucent.
- Stir in diced tomatoes and Italian seasoning.
- Add pasta and chicken broth; bring to a boil.
- Reduce heat and simmer until pasta is cooked.
- Stir in Parmesan cheese before serving.
Notes
- This dish can be made with any type of pasta you have on hand.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Pot Ground Turkey Pasta
Find it online: https://flavorhomerecipes.com/pot-ground-turkey-pasta/