Pesto Pasta Salad with Turkey Bacon: A Fresh and Easy Delight
A delicious and refreshing pesto pasta salad featuring turkey bacon, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces rotini pasta
- 4 ounces turkey bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- 1 cup fresh spinach, chopped
- 1/2 cup pesto sauce
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the rotini pasta according to package instructions; drain and let cool.
- In a large bowl, combine the cooled pasta, turkey bacon, cherry tomatoes, and spinach.
- Add the pesto sauce and toss until well coated.
- Stir in the grated Parmesan cheese.
- Serve immediately or refrigerate for later.
Notes
- For a vegetarian option, omit the turkey bacon.
- Feel free to add other vegetables like bell peppers or cucumbers.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 20mg
Keywords: Pesto pasta salad, turkey bacon, easy salad recipe
Find it online: https://flavorhomerecipes.com/pesto-pasta-salad-3/