Parmesan Pasta: Easy Turkey Bacon Delight for Comfort Food Lovers
Enjoy this creamy and savory Parmesan Pasta with turkey bacon, a perfect comfort food dish that is easy to make.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: Italian
- Diet: none
Ingredients
Scale
- 8 ounces pasta
- 4 strips turkey bacon
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Cook the pasta according to the package directions.
- In a skillet, cook the turkey bacon until crispy, then remove and chop.
- In the same skillet, add olive oil and minced garlic, cooking until fragrant.
- Add the drained pasta, chopped bacon, and Parmesan cheese to the skillet, tossing to combine.
- Season with salt and pepper, then garnish with parsley before serving.
Notes
- For a creamier texture, add a splash of cream or milk.
- Substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 30mg
Keywords: parmesan pasta, turkey bacon, comfort food, easy recipe
Find it online: https://flavorhomerecipes.com/parmesan-pasta/