Oreo Eyeball Truffles: Easy Indulgence for Homemade Treats
Create delicious and spooky Oreo Eyeball Truffles that are perfect for Halloween or any fun gathering!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 20 truffles 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package Oreo cookies
- 8 ounces cream cheese, softened
- 2 cups white chocolate chips
- 1 cup edible candy eyes
- 1 tablespoon black gel food coloring
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- Mix in the softened cream cheese until well combined.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill the truffles in the refrigerator for about 30 minutes.
- Melt the white chocolate chips in a microwave or double boiler.
- Dip each truffle in the melted chocolate and place them back on the baking sheet.
- Before the chocolate sets, attach candy eyes to each truffle.
- Drizzle with black gel food coloring for a spooky effect.
- Let the chocolate set completely before serving.
Notes
- These truffles can be made ahead of time and stored in the refrigerator.
- For added flavor, you can mix in a teaspoon of vanilla extract with the cream cheese.
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Oreo Eyeball Truffles, Halloween treats, homemade desserts