One Pot Ground Turkey Pasta: Quick, Delicious, and Easy Meal
A quick and easy recipe for a delicious one pot meal featuring ground turkey and pasta.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 12 ounces pasta
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon Italian seasoning
- salt and pepper to taste
- 1 cup grated Parmesan cheese
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onion and garlic. Cook until softened.
- Add ground turkey to the pot and cook until browned.
- Stir in pasta, chicken broth, and Italian seasoning. Bring to a boil.
- Cover pot, reduce heat, and simmer for about 10-12 minutes, or until pasta is cooked.
- Stir in Parmesan cheese and season with salt and pepper before serving.
Notes
- For a spicier variation, add red pepper flakes.
- Make sure to stir occasionally to prevent sticking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: One Pot Ground Turkey Pasta, easy dinner, quick meal
Find it online: https://flavorhomerecipes.com/one-pot-ground-turkey-pasta/