One Pot Cheesy Sausage Pasta: Easy Family Dinner Delight
A creamy, cheesy, and satisfying pasta dish made in just one pot, perfect for the whole family.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: One Pot
- Cuisine: Italian
- Diet: Carnivore
- 1 pound sausage
- 12 ounces penne pasta
- 4 cups chicken broth
- 1 cup shredded cheese
- 1 can diced tomatoes
- 1 teaspoon Italian seasoning
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Heat olive oil in a large pot over medium heat and sauté onions and garlic until translucent.
- Add sausage and cook until browned.
- Stir in the diced tomatoes, chicken broth, and Italian seasoning.
- Bring to a boil, add the penne pasta, and reduce heat.
- Cook until the pasta is al dente, stirring occasionally.
- Remove from heat and stir in shredded cheese until melted.
- Season with salt and pepper to taste before serving.
Notes
- For a spicier dish, use hot sausage.
- Feel free to add vegetables like spinach or bell peppers for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: One Pot Cheesy Sausage Pasta, easy family dinner, pasta recipes