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One Pot Cheesy Sausage Pasta: Easy Family Dinner Delight

One Pot Cheesy Sausage Pasta

A creamy, cheesy, and satisfying pasta dish made in just one pot, perfect for the whole family.

Ingredients

Scale
  • 1 pound sausage
  • 12 ounces penne pasta
  • 4 cups chicken broth
  • 1 cup shredded cheese
  • 1 can diced tomatoes
  • 1 teaspoon Italian seasoning
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large pot over medium heat and sauté onions and garlic until translucent.
  2. Add sausage and cook until browned.
  3. Stir in the diced tomatoes, chicken broth, and Italian seasoning.
  4. Bring to a boil, add the penne pasta, and reduce heat.
  5. Cook until the pasta is al dente, stirring occasionally.
  6. Remove from heat and stir in shredded cheese until melted.
  7. Season with salt and pepper to taste before serving.

Notes

  • For a spicier dish, use hot sausage.
  • Feel free to add vegetables like spinach or bell peppers for extra nutrition.

Nutrition

Keywords: One Pot Cheesy Sausage Pasta, easy family dinner, pasta recipes