Print

One Pot Cheesy Sausage Pasta: The Easy Dinner You’ll Love

ONe Pot Cheesy Sausage Pasta

A delicious and simple one pot dish featuring cheesy sausage and pasta.

Ingredients

Scale
  • 1 pound Italian sausage
  • 8 ounces pasta
  • 1 cup shredded cheese
  • 2 cups chicken broth
  • 1 cup diced tomatoes
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large pot, brown the Italian sausage over medium heat.
  2. Add the pasta, chicken broth, diced tomatoes, garlic powder, and onion powder.
  3. Bring to a boil, then reduce heat and simmer until the pasta is cooked.
  4. Stir in the shredded cheese until melted.
  5. Season with salt and pepper to taste.

Notes

  • This dish is great for weeknight dinners!
  • Feel free to add vegetables such as bell peppers or spinach for added nutrition.

Nutrition

Keywords: One Pot Cheesy Sausage Pasta, easy dinner, comfort food