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Monterey Chicken Spaghetti: Your New Favorite Comfort Food

Monterey Chicken Spaghetti

Monterey Chicken Spaghetti is a delightful and comforting dish that combines the flavors of chicken, cheese, and pasta in a way that is sure to please everyone at the dinner table. This recipe is perfect for family gatherings or a cozy night in.

Ingredients

Scale
  • 2 cups cooked spaghetti
  • 1 pound chicken breast, cooked and shredded
  • 1 cup Monterey Jack cheese, shredded
  • 1 cup diced tomatoes
  • 1/2 cup ranch dressing
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked spaghetti, shredded chicken, diced tomatoes, ranch dressing, garlic powder, onion powder, salt, and pepper. Mix well.
  3. Transfer the mixture to a greased baking dish.
  4. Sprinkle the shredded Monterey Jack cheese on top.
  5. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
  6. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, consider adding chopped green onions or bell peppers to the mixture before baking.
  • This dish can be made ahead of time and stored in the refrigerator before baking.

Nutrition

Keywords: Monterey Chicken Spaghetti, comfort food, pasta recipes