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Mac and Cheese Soup: Indulgent Comfort with Turkey Bacon and Chicken Ham

Mac and Cheese Soup
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Indulge in a warm bowl of Mac and Cheese Soup, complete with crispy turkey bacon and savory chicken ham for a delightful twist on a classic comfort food.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 4 slices turkey bacon, diced
  • 1 cup chicken ham, chopped
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
  2. Add olive oil to the pot, then sauté onion and garlic until soft.
  3. Add chicken ham and cook for an additional 2 minutes.
  4. Pour in the chicken broth and bring to a boil.
  5. Add macaroni and cook according to package instructions until al dente.
  6. Lower the heat, then stir in cheese and milk until melted and creamy.
  7. Season with salt and pepper, then top with crispy bacon before serving.

Notes

  • Feel free to add extra veggies for more nutrition.
  • Use gluten-free pasta for a gluten-free version.

Nutrition

Keywords: Mac and Cheese Soup, Comfort Food, Turkey Bacon, Chicken Ham

Find it online: https://flavorhomerecipes.com/mac-and-cheese-soup-4/