Loaded Cheeseburger Alfredo Pasta: Indulgent Turkey Bacon Twist
This Loaded Cheeseburger Alfredo Pasta combines the flavors of a classic cheeseburger with creamy pasta for an indulgent meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 12 ounces fettuccine pasta
- 1 pound ground turkey
- 4 ounces turkey bacon, chopped
- 2 cups heavy cream
- 1 cup shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup sliced green onions
- 1/4 cup diced pickles
Instructions
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- In the same skillet, add ground turkey and cook until browned. Drain excess fat.
- Add heavy cream, cheddar cheese, Worcestershire sauce, garlic powder, onion powder, salt, and pepper to the skillet. Stir until cheese is melted.
- Combine cooked pasta with the sauce and mix well. Top with chopped turkey bacon, green onions, and pickles before serving.
Notes
- For additional flavor, consider adding your favorite seasonings or spices.
- This dish can also be topped with additional cheese before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 18 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Loaded Cheeseburger Alfredo Pasta, Turkey Bacon, Pasta Recipe