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Loaded Bacon Cheeseburger Alfredo Pasta with Turkey Bacon Twist

Loaded Bacon Cheeseburger Alfredo Pasta

A delicious twist on classic pasta with a loaded bacon cheeseburger flavor profile.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 4 slices turkey bacon
  • 1 pound ground beef
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the fettuccine pasta according to package instructions. Drain and set aside.
  2. In a large skillet, cook turkey bacon until crispy. Remove and chop into pieces.
  3. In the same skillet, brown the ground beef with diced onions and garlic until fully cooked.
  4. Add the heavy cream, cheddar cheese, and Parmesan cheese to the skillet. Stir until melted and well combined.
  5. Toss the cooked pasta and chopped turkey bacon into the skillet. Mix well and season with salt and pepper.
  6. Serve hot and enjoy!

Notes

  • Feel free to add extra toppings like diced tomatoes or chopped pickles for a loaded flavor.
  • For a healthier option, substitute ground turkey for beef.

Nutrition

Keywords: Loaded Bacon Cheeseburger Alfredo Pasta, pasta recipes, bacon recipes