Homemade Pasta Bliss: Easy Recipe for Irresistible Flavor
Learn how to make delicious homemade pasta with this easy recipe that guarantees irresistible flavor.
- Prep Time: 30 minutes
- Cook Time: 5 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Boiling
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 3 large eggs
- 1/2 teaspoon salt
- 1 tablespoon olive oil
Instructions
- Place the flour on a clean surface or in a large bowl. Make a well in the center.
- Crack the eggs into the well and add salt and olive oil.
- Using a fork, beat the eggs gently and gradually incorporate the flour, starting from the inner rim of the well.
- Once the dough starts to come together, use your hands to knead it until smooth and elastic, about 8-10 minutes.
- Wrap the dough in plastic wrap and let it rest for 30 minutes.
- After resting, roll the dough out to your desired thickness and cut into shapes.
- Cook the pasta in boiling salted water for 2-4 minutes until al dente.
Notes
- For extra flavor, you can add herbs to the dough.
- Use a pasta machine for even, thin sheets.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 160mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 100mg
Keywords: Homemade Pasta, Pasta Recipe, Italian Cooking
Find it online: https://flavorhomerecipes.com/homemade-pasta-2/