Homemade Copycat Nutter Butters: Easy, Irresistible Treats at Home
Learn how to make your own delicious Nutter Butters at home with this easy recipe!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg large
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, egg, and vanilla until smooth.
- In another bowl, combine flour, baking soda, and salt.
- Gradually add the dry ingredients to the peanut butter mixture, stirring until well combined.
- Roll dough into small balls and place them on a baking sheet.
- Flatten each ball with a fork to create a crisscross pattern.
- Bake for 8-10 minutes or until edges are golden.
- Let cool before serving.
Notes
- For an extra touch, dip in melted chocolate.
- Allow the cookies to cool completely on a wire rack.
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Homemade Copycat Nutter Butters, Nutter Butters, cookie recipe