Hoisin Beef Noodles: A Deliciously Easy Recipe for Home Cooks
A delightful recipe for hoisin beef noodles that is simple and quick to prepare, perfect for home cooks.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Non-Vegetarian
Ingredients
Scale
- 8 ounces egg noodles
- 1 pound beef sirloin, thinly sliced
- 1/2 cup hoisin sauce
- 2 tablespoons soy sauce
- 2 teaspoons sesame oil
- 3 green onions, sliced
- 1 cup bell peppers, sliced
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 1 tablespoon cornstarch
- 1/4 cup water
Instructions
- Cook the egg noodles according to package instructions and set aside.
- In a bowl, combine beef, hoisin sauce, soy sauce, sesame oil, garlic, ginger, and cornstarch. Mix well to coat the beef.
- Heat a large skillet over medium-high heat and add the beef mixture, cooking until browned.
- Add bell peppers and cook until tender, about 3-4 minutes.
- Stir in cooked noodles and water; toss to combine and heat through.
- Garnish with sliced green onions before serving.
Notes
- For a spicier version, add sliced chili peppers.
- Substitute beef with chicken or tofu for a different variation.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 12
- Sodium: 850
- Fat: 18
- Saturated Fat: 5
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 50
- Fiber: 2
- Protein: 30
- Cholesterol: 70
Keywords: Hoisin Beef Noodles, easy recipe, beef noodles, dinner recipe
Find it online: https://flavorhomerecipes.com/hoisin-beef-noodles-3/