Hoisin Beef Noodles: Easy Recipe for a Flavorful Home Meal
Enjoy a delicious and easy recipe for Hoisin Beef Noodles that’s perfect for a comforting meal at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 8 ounces egg noodles
- 1 pound beef sirloin, thinly sliced
- 1 tablespoon vegetable oil
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 1/2 cup hoisin sauce
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- Cook the egg noodles according to package instructions and set aside.
- In a large skillet, heat the vegetable oil over medium-high heat.
- Add the sliced beef and cook until browned, about 3-4 minutes.
- Add the bell peppers and broccoli, cooking until tender.
- Stir in the hoisin sauce, soy sauce, and minced garlic. Cook for an additional 2 minutes.
- Toss in the cooked noodles and mix thoroughly.
- Serve hot, garnished with green onions if desired.
Notes
- For extra spice, add red pepper flakes to the beef while cooking.
- Feel free to substitute with your favorite vegetables.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 8g
- Sodium: 1000mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Hoisin Beef Noodles