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High-Protein Veggie Bake: The Best Comfort Food You’ll Love

High-Protein Veggie Bake

This High-Protein Veggie Bake is not only delicious but also packed with nutrients. It’s the perfect comfort food that you will love!

Ingredients

Scale
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 1 cup cooked quinoa
  • 1 cup chickpeas, drained and rinsed
  • 1/2 cup shredded cheese (optional)
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine mixed vegetables, cooked quinoa, chickpeas, and cheese.
  3. In another bowl, whisk together eggs, garlic powder, onion powder, salt, and black pepper.
  4. Pour the egg mixture over the vegetable mixture and stir to combine.
  5. Transfer the mixture to a greased baking dish.
  6. Drizzle olive oil on top.
  7. Bake for 30-35 minutes until set and golden on top.
  8. Allow to cool slightly before serving.

Notes

  • This dish can be customized with your favorite vegetables.
  • For a vegan version, omit the eggs and cheese or use substitutes.

Nutrition

Keywords: High-Protein Veggie Bake, Comfort Food, Healthy Recipes