High-Protein Honey Garlic Shrimp: Easy Weeknight Delight
A quick and delicious shrimp dish that’s packed with protein and sweet honey garlic flavor.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon ginger, minced
- Salt to taste
- 1/4 teaspoon black pepper
Instructions
- In a bowl, mix honey, garlic, soy sauce, olive oil, ginger, salt, and black pepper.
- Add shrimp to the marinade and let it sit for 15 minutes.
- Heat a skillet over medium heat and add the marinated shrimp.
- Cook for 2-3 minutes on each side until shrimp is cooked through.
- Serve warm and enjoy.
Notes
- For extra flavor, add some chili flakes for heat.
- Serve over rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 200mg
Keywords: High-Protein, Honey, Garlic, Shrimp, Easy, Weeknight