Halloween truffles: The best spooky treats for your festive fun
Delicious Halloween truffles that are perfect for your festive celebrations.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 24 truffles 1x
- Category: Desserts
- Method: Chilling and Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 2 cups powdered sugar
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
- 2 cups crushed graham crackers
- 1 cup candy melts
Instructions
- In a mixing bowl, blend the cream cheese and powdered sugar until smooth.
- Melt the chocolate chips and mix them with the cream cheese mixture.
- Stir in the vanilla extract and crushed graham crackers.
- Form the mixture into small balls and place them on a baking sheet.
- Chill the truffles in the refrigerator for at least 30 minutes.
- Melt the candy melts and dip each truffle into the melts.
- Allow the chocolate to harden before serving.
Notes
- For a spooky effect, decorate with sprinkles or edible eyes.
- Experiment with different coatings like nuts or coconut.
Nutrition
- Serving Size: 2 truffles
- Calories: 150
- Sugar: 18 grams
- Sodium: 50 milligrams
- Fat: 6 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 22 grams
- Fiber: 1 gram
- Protein: 2 grams
- Cholesterol: 5 milligrams
Keywords: Halloween Truffles, spooky treats, festive desserts