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Gordon Ramsay’s Pork Chops: The Juicy Dinner You’ll Love

Gordon Ramsay’S Pork Chops Were The Quiet Dinner I Didn’T Know I Needed - Chef Ramsay Recipes
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Gordon Ramsay’s Pork Chops Were The Quiet Dinner I Didn’t Know I Needed – Chef Ramsay Recipes

Ingredients

Scale
  • 2 pork chops
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon rosemary, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon butter

Instructions

  1. Preheat a skillet over medium-high heat.
  2. Rub the pork chops with olive oil, garlic, rosemary, salt, and pepper.
  3. Add the pork chops to the skillet and cook for 4-5 minutes on each side until golden brown.
  4. Add butter to the pan and baste the chops.
  5. Remove from heat and let rest for 5 minutes before serving.

Notes

  • Ensure pork is cooked to an internal temperature of 145°F.
  • Resting the meat allows juices to redistribute.

Nutrition

Keywords: Gordon Ramsay, pork chops, dinner recipes

Find it online: https://flavorhomerecipes.com/gordon-ramsays-pork-chops-the-juicy-dinner-youll-love/