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Golden Greek Honey Pie: The Best Recipe for Sweet Indulgence

Golden Greek Honey Pie

A delightful dessert that combines rich flavors and textures, perfect for any occasion.

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 1 cup honey
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • 1 cup Greek yogurt
  • ½ cup chopped walnuts
  • 2 tablespoons lemon juice

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, mix graham cracker crumbs and melted butter until combined.
  3. Press the mixture into the bottom of a pie dish to form a crust.
  4. In another bowl, whisk together honey, eggs, vanilla extract, cinnamon, yogurt, and lemon juice.
  5. Pour the filling over the crust and sprinkle with chopped walnuts.
  6. Bake for 30-35 minutes or until set.
  7. Allow to cool before serving.

Notes

  • Serve chilled for the best flavor.
  • Garnish with additional walnuts and a drizzle of honey.

Nutrition

Keywords: Golden Greek Honey Pie, Greek desserts, honey dessert