Garlic Butter Chicken Crockpot Recipe: Easy and Flavorful Dinner
Delicious and easy Garlic Butter Chicken made in the crockpot for a flavorful dinner.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Place the chicken breasts in the crockpot.
- In a saucepan, melt the butter over medium heat and add garlic, seasoning, salt, and pepper.
- Pour the garlic butter mixture over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and stir it back into the sauce.
- Garnish with fresh parsley before serving.
Notes
- Serve with rice or pasta for a complete meal.
- Leftovers can be used in tacos or salads.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 0g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg
Keywords: Garlic Butter, Chicken, Crockpot, Easy Dinner, Flavorful Recipe