Garlic Butter Chicken Bites: Easy Recipe with Creamy Parmesan Pasta
Garlic Butter Chicken Bites paired with creamy parmesan pasta make for a delicious and easy meal perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound chicken breast, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces fettuccine pasta
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons chopped fresh parsley for garnish
- In a large skillet, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Add chicken pieces, Italian seasoning, salt, and pepper; cook until chicken is browned and cooked through.
- Meanwhile, cook fettuccine pasta according to package instructions; drain.
- In the same skillet, add heavy cream, and bring to a simmer.
- Stir in parmesan cheese until melted and smooth.
- Add cooked pasta to the skillet and toss to combine.
- Serve chicken bites over creamy parmesan pasta and garnish with parsley.
Notes
- Feel free to add your favorite vegetables to the pasta.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 25g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Garlic Butter Chicken Bites, Creamy Parmesan Pasta, Easy Chicken Recipe