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Fudgy Pumpkin Chocolate Chip Bars: The Ultimate Fall Treat

Fudgy Pumpkin Chocolate Chip Bars
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Enjoy the delightful combination of pumpkin and chocolate in these fudgy bars, perfect for fall.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup unsalted butter, melted
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a bowl, mix the pumpkin puree and melted butter.
  3. Add brown sugar and granulated sugar, mixing until well combined.
  4. Beat in the eggs and vanilla extract.
  5. In another bowl, whisk together flour, cocoa powder, baking soda, baking powder, cinnamon, and salt.
  6. Gradually incorporate dry ingredients into the wet mixture.
  7. Fold in chocolate chips.
  8. Pour the batter into the prepared baking dish and spread evenly.
  9. Bake for 25-30 minutes or until a toothpick comes out clean.
  10. Allow to cool before cutting into bars.

Notes

  • For a more intense chocolate flavor, use dark cocoa powder.
  • Add nuts for extra crunch.

Nutrition

Keywords: Fudgy Pumpkin Chocolate Chip Bars, fall treats, pumpkin dessert

Find it online: https://flavorhomerecipes.com/fudgy-pumpkin-chocolate-chip-bars-the-ultimate-fall-treat/