Easy Reuben Casserole Bake with Turkey Bacon and Chicken Ham
A delicious twist on the classic Reuben with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Dairy-free
Ingredients
Scale
- 8 slices turkey bacon
- 1 cup chicken ham, diced
- 4 cups sauerkraut, drained
- 2 cups Swiss cheese, shredded
- 1 cup rye bread, cubed
- 1/2 cup Russian dressing
- 1/2 teaspoon caraway seeds
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy, then remove and crumble.
- In a large bowl, mix the chicken ham, sauerkraut, Swiss cheese, rye bread, Russian dressing, and crumbled turkey bacon.
- Transfer the mixture to a greased baking dish.
- Bake for 30-35 minutes, until bubbly and golden brown.
- Let cool slightly before serving.
Notes
- For extra flavor, consider adding a touch of Dijon mustard to the mixture.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 30mg
Keywords: Easy Reuben Casserole Bake, Reuben casserole, Turkey bacon, Chicken ham, Easy casserole