Easy Black Pepper Chicken Recipe: A Flavorful Twist for Home Cooks
A delicious and simple black pepper chicken recipe that’s perfect for any home cook looking to add a flavorful twist to their meals.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir-Fry
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound chicken breast
- 2 tablespoons black pepper
- 1 tablespoon soy sauce
- 1 tablespoon vegetable oil
- 2 cloves garlic
- 1 inch ginger, grated
- 2 tablespoons scallions, chopped
- Begin by marinating the chicken breast with soy sauce and black pepper for at least 15 minutes.
- Heat vegetable oil in a pan over medium heat.
- Add the ginger and garlic, sauté for 1-2 minutes.
- Add the marinated chicken and cook until it is browned and cooked through.
- Stir in scallions before serving.
Notes
- For extra flavor, let the chicken marinate overnight.
- Adjust the amount of black pepper based on your spice preference.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 50g
- Cholesterol: 80mg
Keywords: black pepper chicken, easy chicken recipes, flavorful chicken