Print

Easy Beef Lo Mein: A Joyful Twist on a Classic Recipe

Easy Beef Lo Mein
Print Recipe

Make your dinner special with this Easy Beef Lo Mein recipe that combines tender beef and fresh vegetables in a flavorful sauce.

Ingredients

Scale
  • 8 ounces lo mein noodles
  • 1 pound beef sirloin, thinly sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 2 cups mixed vegetables (bell peppers, carrots, broccoli)
  • 3 cloves garlic, minced
  • 2 tablespoons vegetable oil
  • 1 teaspoon ginger, grated

Instructions

  1. Cook the lo mein noodles according to package instructions. Drain and set aside.
  2. In a large skillet, heat vegetable oil over medium-high heat.
  3. Add garlic and ginger and sauté for about 1 minute until fragrant.
  4. Add the sliced beef and cook until browned, about 5 minutes.
  5. Stir in the mixed vegetables and cook until tender.
  6. Add soy sauce, oyster sauce, and sesame oil. Mix well.
  7. Toss in the cooked noodles and combine everything together.
  8. Serve hot and enjoy!

Notes

  • This dish is best served immediately for optimal flavor and texture.
  • Feel free to substitute with your favorite vegetables.

Nutrition

Keywords: Easy Beef Lo Mein, Beef Recipe, Lo Mein, Asian Cuisine

Find it online: https://flavorhomerecipes.com/easy-beef-lo-mein-a-joyful-twist-on-a-classic-recipe/