Dump-and-Bake Chicken Tzatziki: Easy, Flavorful Family Meal
A delicious and easy meal perfect for family dinners, featuring chicken and tzatziki sauce.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 cup tzatziki sauce
- 2 cups cherry tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- 2 tablespoons olive oil
- Preheat the oven to 375°F (190°C).
- Place the chicken breasts in a baking dish.
- Pour tzatziki sauce over the chicken.
- Add cherry tomatoes, garlic powder, onion powder, salt, and pepper.
- Drizzle with olive oil.
- Bake for 30-35 minutes until chicken is cooked through.
Notes
- Serve with rice or pita for a complete meal.
- Can be made ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 75mg
Keywords: Dump-and-Bake Chicken Tzatziki, Chicken Recipe, Easy Dinner