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Dump And Bake Chicken: The Easiest Juicy Meal for Busy Weeknights

Dump And Bake Chicken

This dump-and-bake chicken recipe is a quick and easy solution for busy weeknights, delivering juicy and flavorful meals with minimal effort.

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 cup broccoli florets
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Place the chicken in a baking dish.
  3. Sprinkle garlic powder, onion powder, paprika, salt, and pepper over the chicken.
  4. Add broccoli florets and top with shredded cheese.
  5. Bake for 25-30 minutes or until chicken is cooked through.

Notes

  • For extra flavor, marinate the chicken for a few hours before baking.
  • Feel free to add other vegetables like bell peppers or carrots.

Nutrition

Keywords: Dump And Bake Chicken