Delicious Fall Sweet Potato with Turkey Bacon and Apple Twist
A perfect fall dish combining sweet potatoes, turkey bacon, and apples for a tasty twist.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 large sweet potatoes
- 4 slices turkey bacon
- 1 apple, diced
- 1 tablespoon olive oil
- 1 teaspoon cinnamon
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Poke holes in the sweet potatoes and bake for 45 minutes until tender.
- While the potatoes are baking, cook the turkey bacon in a skillet until crispy, then chop.
- In a bowl, mix the diced apple, chopped turkey bacon, olive oil, cinnamon, salt, and pepper.
- Once the potatoes are done, cut them open and fluff the insides with a fork.
- Spoon the apple and bacon mixture into the sweet potatoes and serve.
Notes
- Feel free to add other spices according to your taste.
Nutrition
- Serving Size: 1 stuffed sweet potato
- Calories: 250
- Sugar: 6 grams
- Sodium: 300 mg
- Fat: 8 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 6 grams
- Protein: 10 grams
- Cholesterol: 10 mg
Keywords: Delicious Fall Sweet Potato, Sweet Potato Recipe, Fall Recipes