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Crumbl Pecan Pie Cookies: The Best Nutty Treat for Homebakers

Crumbl pecan pie cookies

Delve into the delicious realm of Crumbl pecan pie cookies, a treat that combines nutty flavor with the delightful texture of freshly baked cookies.

Ingredients

Scale
  • 1 cup chopped pecans
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture and mix just until combined.
  6. Fold in the chopped pecans.
  7. Drop rounded tablespoons of dough onto a lined baking sheet.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Let cool on the baking sheet for 5 minutes before transferring to wire racks to cool completely.

Notes

  • For an extra flavor boost, consider adding a pinch of cinnamon to the dough.
  • Ensure the pecans are finely chopped to distribute them evenly.

Nutrition

Keywords: Crumbl pecan pie cookies, nutty cookies, homebaking, dessert recipes