Croissant Bake: Indulgent Turkey Bacon and Chicken Ham Delight
This Croissant Bake combines indulgent turkey bacon and chicken ham for a deliciously unique dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 6 croissants
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup shredded cheese
- 4 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, milk, salt, and black pepper.
- Cut the croissants in half and layer them in a greased baking dish.
- Sprinkle the chopped turkey bacon and diced chicken ham over the croissants.
- Pour the egg mixture over the croissants and meats, ensuring everything is soaked.
- Top with shredded cheese.
- Bake for 25-30 minutes, or until the top is golden brown and set.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add herbs like thyme or parsley to the egg mixture.
- Feel free to swap ingredients based on your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Croissant Bake, turkey bacon, chicken ham, breakfast casserole