Print

Crock Pot Crack Potato Soup: Indulgent Comfort in Every Spoon

Crock Pot Crack Potato Soup
Print Recipe

This creamy and indulgent crock pot crack potato soup is perfect for cold nights and satisfying meals.

Ingredients

Scale
  • 4 large potatoes, diced
  • 1 medium onion, chopped
  • 4 cups vegetable broth
  • 8 ounces cream cheese
  • 1 cup shredded cheese
  • 1 cup bacon bits
  • 1 tablespoon garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon paprika

Instructions

  1. Place the diced potatoes and chopped onion in the crock pot.
  2. Add the vegetable broth, garlic, salt, pepper, and paprika. Stir to combine.
  3. Cook on low for 6-8 hours or high for 3-4 hours, until potatoes are tender.
  4. Stir in the cream cheese until fully melted and incorporated.
  5. Add the shredded cheese and bacon bits; stir until cheese is melted.

Notes

  • For a thicker soup, mash some of the potatoes before adding the cream cheese.
  • Feel free to add more toppings like green onions or extra cheese.

Nutrition

Keywords: Crock Pot, Potato Soup, Comfort Food

Find it online: https://flavorhomerecipes.com/crock-pot-crack-potato-soup-indulgent-comfort-in-every-spoon/