Print

Crispy Hashbrown and Sausage Bites: The Easy Indulgence You Need

Crispy Hashbrown and Sausage Bites

Indulge in these crispy hashbrown and sausage bites, the perfect easy snack or appetizer for any occasion.

Ingredients

Scale
  • 2 cups grated hashbrowns
  • 1 cup cooked sausage, crumbled
  • 1 cup shredded cheese
  • 1/2 cup green onions, chopped
  • 1 egg, beaten
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine grated hashbrowns, cooked sausage, cheese, green onions, egg, garlic powder, salt, and pepper.
  3. Mix thoroughly until well combined.
  4. Shape the mixture into small bites and place them on a greased baking sheet.
  5. Bake for 20-25 minutes, or until golden brown and crispy.

Notes

  • Serve warm with your favorite dipping sauce.
  • For extra flavor, add in your favorite spices.

Nutrition

Keywords: Crispy Hashbrown and Sausage Bites