Creamy White Chicken Chili: The Best Cozy Weeknight Recipe
Warm up with this deliciously creamy white chicken chili, perfect for a cozy weeknight dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound boneless, skinless chicken breasts
- 1 can white beans, drained and rinsed
- 1 cup diced onions
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup corn
- 1/4 cup chopped cilantro
1 lime, juiced
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- In a large pot, cook the chicken breasts over medium heat until no longer pink.
- Remove the chicken and shred it, then return it to the pot.
- Add the onions and garlic, cooking until soft.
- Stir in the broth, beans, corn, cumin, chili powder, salt, and pepper.
- Simmer for 20 minutes.
- Stir in the heavy cream, lime juice, and cilantro just before serving.
Notes
- For added heat, include diced jalapeños.
- Top with avocado and sour cream for extra creaminess.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Creamy White Chicken Chili, Cozy Weeknight Recipe, Chili Recipes