Creamy Chicken Asparagus Pasta: The Best Comfort Dish Ever!
A delightful creamy chicken asparagus pasta dish that brings comfort in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces penne pasta
- 1 pound chicken breast, cubed
- 2 cups fresh asparagus, chopped
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
Instructions
- Cook the penne pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add garlic and chicken, cooking until chicken is browned.
- Add asparagus and cook for an additional 4-5 minutes.
- Stir in heavy cream and Parmesan cheese, mixing until smooth.
- Toss in the cooked pasta; season with salt and pepper.
- Serve warm, garnished with additional Parmesan if desired.
Notes
- For a lighter dish, use half-and-half instead of heavy cream.
- You can substitute the chicken with shrimp for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Creamy Chicken Asparagus Penne Pasta
Find it online: https://flavorhomerecipes.com/creamy-chicken-asparagus-pasta/